Seitan Stroganoff

Delicious veggie stroganoff, serve with a side of lemon rice.

 


Ingredients:

  • 250g seitan
  • 150g mushrooms
  • 200mL vegetable stock
  • 250g fromage blanc
  • 1 onion
  • 2T whiskey
  • 2T tomato paste
  • 1T mustard
  • 1T maizena
  • 1t smoked paprika
  • 1t black pepper
  • 1t cayenne powder

Method:

Finely slice the onion and mushrooms and fry them until soft. Chop the seitan into chunks and add it. Add the rest of the ingredients except for the fromage blanc and whiskey. Stir until the mixture thickens, and let it simmer on low heat (start making your lemon rice in the meantime).

 

Mix the fromage blanc and the whiskey, then gently incorporate it into the mixture. Serve with a side of pasta or rice.